Aldi, Cucina Nobile • 380 g
Gnocchi
Product Insights
These Aldi Cucina Nobile gnocchi are a plant‑based pasta made primarily from potato flakes, wheat flour and starches, belonging to the cereals and potatoes food group. With a Nutri‑Score of C and a NOVA 3 classification, they provide 157 kcal per 100 g, low fat (0.5 g) and low sugars (1.2 g), but contain 1.2 g of salt, which is moderate, and their fiber (1.6 g) is below the category average. The product is vegan, contains no additives, and offers a modest protein content (3.4 g per 100 g), yet the salt level and limited fiber may be concerns for those watching sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average gnocchi in its category, this product delivers significantly less fat (0.5 g vs 6.3 g), lower sugars (1.2 g vs 2.1 g) and reduced salt (1.2 g vs 3.1 g), but also provides less dietary fiber (1.6 g vs 2.6 g) and slightly fewer proteins.
Ingredients
Flocons de pommes de terre, eau, huile de tournesol, farine de blé, amidon de blé, amidon de maïs,
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Frequently Asked Questions
Everything you need to know about Gnocchi.
