
Product Insights
Gnocchi from Baresa, sold at Lidl, is a plant‑based pasta made primarily of potato puree, wheat flour and potato starch, placing it in the cereals‑and‑potatoes dietary group. It carries a Nutri‑Score of A and is classified in NOVA group 4, indicating it is an ultra‑processed product. Per 100 g it provides 155 kcal, 33 g carbohydrates and 3.7 g protein, with low fat, saturated fat and salt, but it contains gluten, the emulsifier E471 and preservative E202, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical gnocchi category averages, this product is markedly lower in sugar, fat, saturated fat and salt while delivering fewer calories, but it contains slightly more carbohydrates and less protein and fiber than the average.
Ingredients
70% Kartoffelpüree [Wasser, Kartoffelflocken (Kartoffeln, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Kurkuma)], 22% _Weizenmehl_, Kartoffelstärke, Speisesalz, Säureregulator: Milchsäure, Konservierungsstoff: Kaliumsorbat, Reismehl,
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Frequently Asked Questions
Everything you need to know about Gnocchi.











