Barilla • 500g
N-Bucatini n°9
Product Insights
N‑Bucatini n°9 is a dry durum‑wheat pasta produced in Parma, Italy, and belongs to the cereal‑based food group. It carries a Nutri‑Score of A, delivering 355 kcal per 100 g while remaining low in fat (1.5 g), sugars (1 g) and salt (0.01 g, and provides 12.5 g of protein and 3 g of fiber. The product contains gluten and may have traces of egg, and it is classified as a processed (NOVA 3) food because it is made only from semolina and water without added additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar products, N‑Bucatini n°9 provides markedly lower sugar (1 g vs 9 g), fat (1.5 g vs 6.94 g) and salt (0.01 g vs 2.96 g) per 100 g, reflecting its high Nutri‑Score.
Ingredients
Semoule de blé dur de qualité supérieure, eau. Peut contenir des traces d'œufs. High quality durum wheat semolina, water. May contain traces of egg. Grieß aus hochwertigem Hartweizen, Wasser. Kann Spuren von Eiern enthalten.
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Frequently Asked Questions
Everything you need to know about N-Bucatini n°9.
