Citterio • 100 g
Citterio prosciutto cotto Bio
Product Insights
Citterio Prosciutto Cotto Bio is an organic cooked pork ham produced in Italy and sold in France and Italy. It belongs to the processed meat family, carries a Nutri-Score of D and is classified in NOVA group 3; per 100 g it provides 19 g of protein, 9 g of fat (3.6 g saturated), 1 g of sugars, 1.8 g of salt and 161 kcal. The product is certified organic, gluten-free and lactose-free and offers high protein with low sugar, but its relatively high salt level and the presence of nitrite-containing natural aromas keep it in a lower nutritional tier.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cooked hams, this prosciutto contains less than half the fat (9 g vs 18.58 g), about half the salt (1.8 g vs 3.52 g), lower sugars (1 g vs 1.56 g) and fewer calories (161 kcal vs 254.77 kcal), while providing slightly more protein (19 g vs 18.39 g).
Ingredients
CUISSE DE PORC*, SEL, SUCRE*, ARÔMES NATURELS contenant nitrites d'origine végétal. ANTIOXYDANT (E 300). *Ingrédients issus de l’agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Citterio prosciutto cotto Bio.
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