Citterio • 100g
Arrosto di prosciutto Bio alle erbe
Product Insights
Arrosto di prosciutto Bio alle erbe is an organic, herb‑flavored cooked ham made from pork leg, classified in the meat category of the PNNS groups. It carries a Nutri‑Score of D and belongs to NOVA group 4, indicating it is ultra‑processed and contains additives such as sodium nitrite and sodium ascorbate. While it provides a high protein content (19 g per 100 g) and is gluten‑free and lactose‑free, its salt level (1.7 g per 100 g) is relatively high and it includes several flavorings and preservatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar processed meats, this ham has lower fat (7.5 g vs 18.6 g), lower saturated fat (3 g vs 6.8 g), lower salt (1.7 g vs 3.5 g), lower sugars (1 g vs 1.6 g) and slightly higher protein (19 g vs 18.4 g) per 100 g.
Ingredients
Cuisse de porcº, sel, sucre°, arôme naturel de viande, arôme naturel des légumes, arôme naturel d' abricot,antioxydant (ascorbate de sodium), plantes aromatiques (0,5%)°, conservateur (nitrite de sodium). Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Arrosto di prosciutto Bio alle erbe.
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