
Product Insights
Gallette di Mais are crunchy corn crackers sold in a 120 g pack and belong to the cereal group of plant‑based foods. Per 100 g they provide about 386 kcal, with very low sugar (0.6 g), low fat (0.7 g), low saturated fat (0 g) and low salt (0.28 g), while offering 5.7 g of fiber, 8.4 g of protein and 86 g of carbohydrates, earning a Nutri‑Score of A. They are classified as a NOVA 3 processed product, are gluten‑free and vegan, but the label warns of possible sesame trace contamination, which may affect sesame‑allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical puffed‑cereal products, these corn crackers contain far less sugar, fat and salt, but more carbohydrates and slightly higher fiber, resulting in a higher energy content per 100 g.
Ingredients
mais 99,8%, sale marino. Può contenere semi di sesamo.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Gallette di Mais.












