
Product Insights
Gallette di riso are puffed rice crackers made from 99 % rice and 1 % sesame seeds, belonging to the cereals group of plant‑based foods. They carry a Nutri‑Score of B and a NOVA rating of 1, indicating minimal processing, with very low sugar (0.3 g), salt (0.000025 g) and saturated fat (0.5 g) per 100 g, while providing 8.4 g of protein and 1.2 g of fiber. However, the product is high in quickly digestible carbohydrates (80 g per 100 g) and contains sesame, which can trigger allergies, and its fiber content is below the average for cereal snacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical cereal snack average (9 g sugar, 6.94 g fat, 2.96 g salt per 100 g), this rice cracker contains only 0.3 g sugar, 2.2 g fat and virtually no salt, making it markedly lower in these nutrients while delivering 80 g of carbohydrates.
Ingredients
99% riso, 1% _semi di sesamo_
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Frequently Asked Questions
Everything you need to know about Gallette di riso.












