Why is Pan bauletti 8 cereals and soy classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bread is deemed ultra‑processed because it combines refined flours, added vegetable oil, malt extracts and gluten, and it is treated with ethyl alcohol (E1510); these industrial ingredients and processing steps place it in the NOVA 4 group.

How does the sugar and salt content in this bread affect diabetic or hypertensive diets?

With 4.8 g of sugars per 100 g, the product provides a moderate carbohydrate load that should be counted within daily limits for diabetics, while its relatively low salt level of 1.28 g per 100 g makes it a better option for people managing hypertension compared with many other breads.

Based on its ingredients, is this bread suitable for vegan, gluten‑free or keto diets?

The formulation is entirely plant‑based, so it is suitable for a vegan diet, but it contains wheat, barley and rye gluten and a high proportion of carbohydrates, making it unsuitable for gluten‑free or keto dietary patterns.

Eurospin, Tre mulini • 400 g

Pan bauletto 8 cereali e soia

Cereals And Potatoes

Product Insights

Pan bauletti 8 cereals and soy is a multi‑grain bread produced by Eurospin's Tre Mulini brand, featuring wheat, barley, rye, millet, corn, rice and soy among its ingredients. It bears a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, delivering 281 kcal, 5.8 g fat (0.8 g saturated), 4.8 g sugars, 1.28 g salt, 9.5 g protein and 5.5 g fiber per 100 g. The product contains gluten and soy allergens, may have traces of milk, mustard and nuts, and is marketed as free of palm oil.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal281 kcal

Fat6 g

Saturated Fat0.8 g

Carbohydrates45 g

Sugars9 g

Comparative Analysis

Compared with the average 100 g of similar breads, this loaf contains slightly more fat (5.8 g vs 5.5 g) and markedly less salt (1.28 g vs 3.95 g), while its sugar, fiber and protein levels are close to the norm.

Ingredients

MULINI PAN BAULETTE 8 CEREALIE SOIA D PANE ALLA FARINA DI GRANO TENERO TIPO CON FIOCCHI E FARINE DI AVENA, ORZO, GRANO FARRO GRANO DURO, MAIS, RISO, SEGALE E MIGLIO, GRANELA DI SOIA E OLIO OLIO DI SEMI DI GIRASOLE : Farina di GRANO tenero tipo "0" (56,1 acqua, miscela di fiocchi e farine di cereali 6,5% (AVENA ORZO, GRANO FARRO, GRANO duro, mais tostato (farina di mais, zucchero, estratto di malto di ORZO, salel, nis0 SEGALE, miglio), granella di SOIA (5,5%), olio di semi a girasole (3,9%), GLUTINE di FRUMENTO, lievito di bTa sale, farina di ORZO maltato, estratto di malto d A Puó contenere tracce di LATTE, SENAPE e FRUI GUSCIO. Trattato con alcool etilico. Conservare in luogo fresco e asciutto.

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