Eurospin, Tre Mulini • 200 g
Grissini al sesamo 20%
Product Insights
Grissini al sesamo 20% are thin, crunchy breadsticks made from wheat flour, malted wheat, olive oil and 20% sesame seeds, placing them in the cereal-and-potato, bread subgroup of the PNNS classification. They carry a Nutri-Score of D and belong to NOVA group 3, reflecting moderate processing and a nutritional profile that is high in fat (9.7 g) and protein (15 g) but also high in energy (420 kcal) and contains moderate saturated fat and low added sugars. The product is a source of gluten and sesame, which are common allergens, and contains no listed additives, though its salt level (2.1 g per 100 g) is considered high.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
The breadsticks contain less sugar (2.9 g) and less salt (2.1 g) than the typical snack category average, but they are richer in fat (9.7 g), protein (15 g), carbohydrates (66 g) and calories (420 kcal), exceeding the average values for those nutrients.
Ingredients
farina di GRANO terero tipo ,quot,0,quot,, SEMI DI SESAMO (20%), olio di oliva (4%), sale lodato di potasio 0,005%), lievito di birra, farina di FRUMENTO maltato, acqua,
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Frequently Asked Questions
Everything you need to know about Grissini al sesamo 20%.
