Ciro • 200 g
Grissini au romarin
Product Insights
Grissini au romarin are rosemary‑flavored breadsticks belonging to the cereals and potatoes, bread family and are made in Italy, containing gluten. They carry a Nutri‑Score of E and are classified in NOVA group 3, with no added preservatives, colorings or additives, but they include palm oil and palm‑derived ingredients. While they provide a good amount of protein (11.4 g) and fiber (5.2 g) and have lower sugar and salt than typical breadsticks, they are high in total fat (12.4 g), saturated fat (4.8 g) and calories (419 kcal) per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breadsticks, this product contains less sugar (2.1 g vs 4.79 g) and less salt (2.65 g vs 3.95 g) but markedly more fat (12.4 g vs 5.52 g), saturated fat (4.8 g vs 1.4 g) and calories (419 kcal vs 349 kcal).
Ingredients
farine de blé, huile de palme, huile d'olive, levure, sel, farine de blé malté,romarin 2%, huile d'olive vierge extra.
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Frequently Asked Questions
Everything you need to know about Grissini au romarin.
