Italiamo • 250 g
Grissini Sesamo
Product Insights
Grissini Sesamo are crunchy sesame‑coated breadsticks made from wheat flour, malted flour, and palm oil, placing them in the Cereals and Potatoes > Bread family. They carry a Nutri‑Score of D and belong to NOVA group 4, reflecting a high fat (11.5 g), saturated fat (4.3 g) and carbohydrate load (66.6 g) per 100 g, while sugar is low (2 g) and salt moderate (1.75 g). The product is vegan‑friendly but contains gluten and sesame, and the use of palm oil contributes to its processed profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breadstick, this product contains less sugar (2 g vs 4.79 g) and lower salt (1.75 g vs 3.95 g) but markedly more fat (11.5 g vs 5.52 g), saturated fat (4.3 g vs 1.4 g), carbohydrates (66.6 g vs 47.26 g), protein (12 g vs 9.9 g) and energy (425 kcal vs 348.61 kcal).
Ingredients
80.1% wheat flour, 8.3% palm oil, yeast, 3.6% sesame seeds, 1.6% extra virgin oli, 1.1% iodized cooking salt (cooking salt, potassium iodate), wheat malt flour, barley malt extract, natural flavors,
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Frequently Asked Questions
Everything you need to know about Grissini Sesamo.
