Land • 250 g
Ricotta fresca
Product Insights
Ricotta fresca is a fresh Italian ricotta cheese made from whey and cream, belonging to the Milk and dairy products group (cheese). It carries a Nutri‑Score of C and is classified as NOVA group 4, reflecting its moderate protein (9 g/100 g) and low fat (6 g) but relatively high sugar (5.4 g) and modest salt (0.2 g). While the low saturated fat and salt make it suitable for low‑sodium diets, the elevated sugar and presence of acidity regulators (E270, E330) limit its suitability for strict low‑sugar or ultra‑clean eating plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this fresh ricotta contains far less fat (6 g vs 25 g) and saturated fat (4.1 g vs 15.3 g) but its sugar level (5.4 g) is almost three times higher than typical.
Ingredients
SIRUTKA, VRHNJE, VRHNJE OD SIRUTKE, sol, regulatori kiselosti: mliječna kiselina, limunska kiselina.
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Frequently Asked Questions
Everything you need to know about Ricotta fresca.
