
Product Insights
Ricotta fresca is a fresh Italian ricotta cheese sold under the Milbona brand at Lidl, made from pasteurised whey, cream, salt and a citric‑acid acidity regulator, and it contains milk as an allergen. It belongs to the Milk and dairy products group, carries a Nutri‑Score of C and a NOVA classification of 4, offering low total fat (9 g), low sugar (3.2 g) and low salt (0.3 g per 100 g, well below average cheese values, but it has a relatively high proportion of saturated fat (6.8 g) and modest protein (7 g). The product receives an Eco‑Score of C, its packaging is recyclable plastic, yet its processing level and additive content keep it in the ultra‑processed category.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this ricotta contains about 64% less fat, 79% less saturated fat, 82% less salt and roughly half the protein, making it a lighter‑option but also less protein‑dense.
Ingredients
Siero di latte pastorizzato, crema di latte pastorizzata, sale, correttore di acidità: acido cítrico.
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Frequently Asked Questions
Everything you need to know about Ricotta fresca.











