
Product Insights
Gnocchi a la betterave are beet‑infused potato gnocchi produced by Promodotto in Italy, packaged in a 400 g bag and classified in the cereals‑and‑potatoes food group. The product carries a Nutri‑Score of C and falls into NOVA 3 (processed foods), offering low fat (0.5 g), moderate salt (1.2 g) and a relatively high sugar content (4.7 g) per 100 g, while providing 4.5 g of protein and 4.7 g of fiber. It contains wheat flour, eggs, traces of milk, soy and mustard, which may trigger common food allergies, and its beetroot adds natural colour and antioxidant compounds.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average potato‑gnocchi, this beet‑gnocchi contains more sugar (4.7 g vs 2.12 g per 100 g), less fat (0.5 g vs 6.32 g), and lower salt (1.2 g vs 3.07 g), while delivering higher fiber (4.7 g vs 2.64 g) and protein (4.5 g vs 3.77 g).
Ingredients
GNOCCHI AUX POMMES DE TERRE ET À LA BETTERAVE Ingrédients: pommes de terre 49%, farine de blé, betterave 19%, oeufs 1%, sel, huile de tournesol. Traces éventuelles de lait, soja et moutarde.
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Frequently Asked Questions
Everything you need to know about Gnocchi a la betterave.









