
Product Insights
Gaufrettes avec crème au cacao are chocolate‑filled wafer biscuits marketed as a sweet snack. They belong to the Sugary snacks group, carry a Nutri‑Score of E (score 27) and are classified as ultra‑processed (NOVA 4), with very high sugar (37.4 g/100 g), saturated fat (24.3 g/100 g) and modest protein (5.8 g/100 g). While they provide quick energy and contain coconut oil and a small amount of protein, they lack fiber, contain allergens such as wheat, soy and dairy, and are low in salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this wafer contains markedly more sugar (37.4 g vs 28.98 g), fat (26.8 g vs 17.65 g) and saturated fat (24.3 g vs 7.8 g), delivering about 23 % more calories per 100 g, while its salt level is negligible.
Ingredients
Farine de blé, sucre, huile de coco, cacao maigre en poudre (11% dans le fourrage), lactosérum en poudre, émulsifiants : lécithine de soja, sel, poudres à lever : carbonate acide de sodium, extrait de vanille.
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Frequently Asked Questions
Everything you need to know about Gaufrettes avec crème au cacao.










