La Molisana • 500g
Rigacuore
Product Insights
Rigacuore is a durum-wheat pasta from the Italian brand La Molisana, classified in the cereals group of the PNNS diet. It carries a Nutri-Score of A and falls into the NOVA 3 processed-food category, offering low fat (1 g), low saturated fat (0.3 g), and low salt (0.02 g) per 100 g. However, it is high in carbohydrates (70 g) and provides 14 g of protein, making it energy-dense and unsuitable for gluten-free or low-carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical durum-wheat pasta, Rigacuore contains far less fat, saturated fat, sugar and salt, similar energy, but higher protein and carbohydrate levels.
Ingredients
Semola di _grano_ duro
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Frequently Asked Questions
Everything you need to know about Rigacuore.
