
Product Insights
These organic spelt breadsticks, made in Italy by Grissinificio Genovese, belong to the Cereals and potatoes (Bread) group and are sold as a salty snack. They deliver a high protein (13.1 g) and fiber (6.8 g) content but also a high energy value (407 kcal per 100 g) and a Nutri‑Score of D, reflecting their ultra‑processed NOVA 4 status and moderate amounts of fat and saturated fat. The product contains gluten, may have sesame traces, and enjoys an Eco‑Score of A+, indicating a very favorable environmental profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, these organic spelt breadsticks contain more protein (13.1 g vs 9.9 g), more fiber (6.8 g vs 5.4 g) and higher energy (407 kcal vs 349 kcal), while offering lower sugar (1.7 g vs 4.8 g) and less salt (2.3 g vs 3.9 g).
Ingredients
Farine d'épeautre T150*, farine d'épeautre T 55*, levain* (farine de blé tendre*, eau) 20%, huile d'olive vierge extra* 6% sei de mer. *Ingrédients issus de Tagriculture biologique. Peut contenir des traces de sésame.
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Frequently Asked Questions
Everything you need to know about Gressins à la farine d’epeautre semi-complet bio.









