Gressins à la farine de blé complet bio

Gressins à la farine de blé complet bio are artisan, organic whole‑wheat breadsticks produced in Italy and sold in 150 g packs. They belong to the bread (Cereals and potatoes) family, carry a Nutri‑Score of D and a NOVA classification of 3, providing 6.9 g of fiber and 12.8 g of protein per 100 g but also 2.4 g of salt, 6.8 g of fat and 403 kcal. The snack is gluten‑containing and may have traces of sesame, making it appropriate for those seeking a fiber‑rich option but less suitable for low‑salt or sesame‑allergic diets.