
Product Insights
Tonno all'olio di oliva is a canned product of yellowfin tuna packed in extra‑virgin olive oil, sold by Conad in Italy in 9 × 80 g tins. It provides 23 g of protein and zero sugars per 100 g, but also contains 16 g of fat (including 3 g saturated) and 1.5 g of salt, resulting in a Nutri‑Score of D and a NOVA group 3 classification. As a member of the Fish Meat Eggs dietary family, it can serve as a convenient protein source, yet its high fat and moderate salt limit its suitability for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned seafood, this tuna contains no sugars and more protein, but its fat (16 g) and calories (236 kcal) are about twice the category average while its salt (1.5 g) is roughly one‑third of typical levels.
Ingredients
Tonno a pinne gialle (Thunnus albacares), olio di oliva, sale
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Frequently Asked Questions
Everything you need to know about Tonno all'olio di oliva.










