Panealba • 250 g
Breadsticks with Olives
Product Insights
Breadsticks with Olives are a plant-based snack classified in the cereals and potatoes / bread group. They carry a Nutri-Score of D and belong to NOVA group 3, reflecting a moderately processed product with relatively high fat (14 g), saturated fat (4 g) and salt (1.6 g) per 100 g. On the positive side they provide 10.4 g of protein, 4.5 g of fiber and only 2.9 g of sugars, making them a protein-rich, low-sugar option despite the elevated fat and salt levels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breadstick, this product contains less sugar (2.9 g vs 4.79 g) and salt (1.6 g vs 3.95 g) per 100 g, but its fat (14 g) and saturated fat (4 g) are considerably higher than the typical values of 5.5 g and 1.4 g respectively.
Ingredients
Farine de blé type 0, olives 9%, huile de palme, levure de bière, huile d'olive 3,6%, sel, farine de blé malté.
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Frequently Asked Questions
Everything you need to know about Breadsticks with Olives.
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panealba
250gr