Filippo Berio • 500 ml
Organic Extra Virgin Olive Oil
Product Insights
Organic Extra Virgin Olive Oil is a 100% plant‑based fat classified under the Fat and sauces group. It carries a Nutri‑Score of B and belongs to NOVA group 2, indicating low processing, while delivering high amounts of total fat and calories but negligible sugars, salt, and carbohydrates. The oil offers the benefits of organic, monounsaturated fatty acids and vitamin E, yet its very high fat density makes it unsuitable for low‑fat or calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average food in its category, this olive oil provides considerably more total fat and energy, but far less sugar, salt, and saturated fat.
Ingredients
Organic extra virgin olive oil
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Frequently Asked Questions
Everything you need to know about Organic Extra Virgin Olive Oil.
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