
Product Insights
Buoni cosi is a reduced‑sugar breakfast biscuit from Galbusera, classified in the "Sugary snacks" and "Biscuits and cakes" groups. It carries a Nutri‑Score of D and falls into NOVA group 4, offering virtually no added sugar but high fat (17.4 g) with 5.7 g of saturated fat, moderate salt (0.63 g), and a large amount of polyols (21 g) that act as sweeteners and may cause laxative effects. The biscuit provides more protein (8 g) and fiber (3 g) than average biscuits and contains no added sugar, yet its ultra‑processed nature, several additives and a calorie density of 435 kcal per 100 g limit its overall healthfulness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack biscuit, Buoni cosi contains far less sugar (2.5 g vs 28.9 g) and salt (0.63 g vs 1.98 g), slightly less total fat (17.4 g vs 17.65 g) but more carbohydrates (68.6 g vs 59.6 g), protein (8 g vs 6.3 g) and calories (435 kcal vs 418 kcal).
Ingredients
Farina di _grano_ tenero 63%, edulcoranti (maltitolo, sciroppo di maltitolo), olio di girasole alto oleico 10%, _burro_, _uova_ fresche 5%, _latte_ intero in polvere, amido di _frumento_, siero di _latte_ in polvere, agenti lievitanti (carbonato acido di sodio, carbonato acido di ammonio, difosfato disodico), sale marino integrale 0,4%, emulsionante: lecitina di girasole, aromi, proteine del _latte_
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Frequently Asked Questions
Everything you need to know about Buoni così.










