Why is Buoni Cosi Galbusera classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because it combines refined ingredients with industrial additives such as maltitol sweetener, emulsifier E341 (phosphates), antioxidant E392 (rosemary extract), leavening agents E500 II, E503 II, E450 I, flavorings, and lecithin; these processing steps and additives place it in the ultra‑processed category.

How does the sugar and salt content of this product affect a diabetic or hypertensive diet?

The biscuit’s low sugar level (2.7 g per 100 g) has minimal impact on blood glucose, making it more suitable for diabetics than typical sweets, but its 1 g of salt per 100 g contributes noticeably to sodium intake and may be a concern for people with hypertension, so portion control is advisable.

Is the maltitol sweetener used in this biscuit safe for people with diabetes or sensitive digestive systems?

Maltitol provides about half the sweetness of sugar with a lower glycemic response, so it is generally considered safe for diabetics; however, it can cause gastrointestinal discomfort such as bloating or diarrhea when consumed in larger quantities, so sensitive individuals should limit their intake.

Galbusera • 300 g

Buoni cosi Galbusera

Sugary Snacks

Product Insights

Buoni Cosi Galbusera are sweet snack biscuits from the Italian brand Galbusera, classified within the Sugary snacks and Biscuits and cakes PNNS groups. The product carries a Nutri‑Score of C (score 6) and is rated NOVA 4, indicating it is an ultra‑processed snack that contains several food‑additives (e.g., emulsifiers E341, antioxidant E392, multiple leavening agents) and common allergens such as wheat, milk, eggs and hazelnuts. Nutritionally, it provides low sugars (2.7 g/100 g) and modest salt (1 g/100 g) but contributes moderate amounts of fat and energy (~435 kcal/100 g), so it offers a relatively low‑sugar option that still should be consumed in moderation due to its processed nature and added sodium.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal404 kcal

Fat19 g

Saturated Fat2.1 g

Carbohydrates60.3 g

Sugars2.7 g

Comparative Analysis

Compared with the average snack (28.98 g sugars, 17.65 g fat, 1.98 g salt per 100 g), Buoni Cosi contains only 2.7 g sugars, about 1 g salt and 2.1 g saturated fat, well below the category averages, while its energy content (~435 kcal) is slightly higher than the typical 418 kcal.

Ingredients

Farina di grano tenero integrale 58%, edulcoranti (maltitolo, sciroppo di maltitolo). olio di girasole alto oleico, farina di mais integrale 5%, frutto-oligosaccaride 3.5%, latte scremato in polvere 2%, germe di frumento, agenti lievitanti (carbonato acido di sodio, carbonato acido di ammonio, difosfato disodico, fosfato monocalcico), sale marino integrale, emulsionante: nocciole e Lecitina, aromi, antiossidante: estratto di rosmarino. Può contenere soia, uova, senape, altra frutta a guscio.

84%

35%

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