
Product Insights
Hummus di ceci is a plant‑based spread classified in the dressings and sauces family. It offers a Nutri‑Score of B and a high protein content of 6.7 g per 100 g, along with 5.1 g of fiber, while its total fat (14 g) and energy (211 kcal) are above the average for similar products. The product falls into NOVA group 4, indicating ultra‑processed status, and contains the additive citric acid (E330) and sesame seeds as a potential allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based dip, this hummus contains more fat and calories but far less sugar and salt, while delivering twice the fiber and three times the protein.
Ingredients
Ceci reidratati 64% (ceci secchi reidratati, acqua, sale, aroma naturale), acqua, olio di semi di girasole, pasta di semi di sesamo, fibra vegetale, sale, prezzemolo, acidificante: acido citrico; cumino, pepe nero
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Frequently Asked Questions
Everything you need to know about Hummus di ceci.











