
Product Insights
Gallette di grano saraceno are puffed buckwheat cakes belonging to the cereals and potatoes group. They carry a Nutri‑Score of A and are classified as NOVA 3, indicating moderate processing, while providing 12 g of protein and 7.2 g of fiber per 100 g. The product is low in sugars (1.3 g), salt (0.1 g) and saturated fat (0.5 g), but its energy density is relatively high at 391 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average puffed cereal cake, this buckwheat cake contains far less sugar (1.3 g vs 9 g), fat (3.6 g vs 6.94 g), saturated fat (0.5 g vs 165.82 g) and salt (0.1 g vs 2.96 g), while delivering slightly higher energy (391 kcal vs 353 kcal).
Ingredients
Farina di grano saraceno 69%, grano saraceno 30%, olio di semi di girasole, sale marino
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Frequently Asked Questions
Everything you need to know about Gallette di grano saraceno - Coop - Coop.











