
Product Insights
Gallette di Riso are organic, gluten‑free rice crackers positioned within the plant‑based cereal family (PNNS groups: Cereals and potatoes, Cereals). The product carries a Nutri‑Score of B, is classified as ultra‑processed (NOVA 4), and provides 379 kcal per 100 g with low fat (2.2 g), low sugars (0.6 g), low salt (0.01 g), moderate protein (7.9 g) but high carbohydrates (80 g). While the low sugar and salt content are positive for health-conscious consumers, the high carbohydrate load and ultra‑processed nature mean it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical puffed‑cereal snacks, this rice cracker contains far less sugar and salt, lower fat, but higher carbohydrates and slightly more calories per 100 g.
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Frequently Asked Questions
Everything you need to know about Gallette di Riso.










