Coop • 175 g
Farro soffiato ai mirtilli
Product Insights
Farro soffiato ai mirtilli is an organic puffed spelt breakfast cereal with blueberry flavor, classified in the PNNS group "Cereals and potatoes" (breakfast cereals). It carries a Nutri‑Score of B and falls in NOVA group 3, offering moderate fat (5 g), low salt (0.01 g), decent fiber (7 g) and protein (9.9 g) but a notably high sugar level (23 g per 100 g). The product contains gluten and may contain traces of milk, soy and various nuts, so it is unsuitable for those with related allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal profile, this cereal contains about 23 g of sugars per 100 g, roughly 60 % more, while its fat (5 g) and salt (0.01 g) are well below the typical 8.9 g fat and 1.8 g salt levels.
Ingredients
Grano farro integrale soffiato* 67,5%, zucchero di canna*, succo, concentrato di mirtillo* 6,5%, sciroppo di mais*, olio di semi di girasole alto oleico*. *Biologico Può contenere latte, soia, mandorle, nocciole, pistacchi e noci. M
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Frequently Asked Questions
Everything you need to know about Farro soffiato ai mirtilli.
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