
Product Insights
Fiocchi avena bio is an organic rolled oat cereal that falls under the PNNS groups "Cereals and potatoes" and "Breakfast cereals" and is certified gluten‑free and vegan. It carries a Nutri‑Score of A, a NOVA group of 1 and an Eco‑Score of A, offering low sugar (1.2 g/100 g) and salt (0.1 g/100 g) while providing 12 g of protein and 7.1 g of fiber per 100 g, with a moderate fat level of 7 g. The only minor drawbacks are a slightly higher fat content than the average breakfast cereal and a fiber amount just under the category mean, but overall the product presents a balanced nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this oat flake contains far less sugar and salt, slightly less fat, similar carbohydrates, and more protein per 100 g.
Ingredients
avena
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Frequently Asked Questions
Everything you need to know about Fiocchi avena bio.








