
Product Insights
Bio Fiocchi di Avena is an organic rolled oat cereal produced in Italy. It belongs to the "Cereals and potatoes" and "Breakfast cereals" dietary families, carries a Nutri‑Score of A and an Eco‑Score of A+, delivering high fiber (11.6 g) and protein (11.8 g) per 100 g while keeping sugars, saturated fat and salt low. The only drawback is the presence of gluten traces, which may affect individuals with celiac disease, but otherwise the product is free from additives and suitable for vegan and vegetarian diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical rolled‑oat products, this cereal contains far less sugar (1.4 g vs 14.1 g), lower fat and saturated fat, markedly less salt, while providing more fiber and protein than the category averages.
Ingredients
Fiocchi di avena
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Frequently Asked Questions
Everything you need to know about Bio Fiocchi di Avena.








