Saclà • 190 g
Pesto tomates
Product Insights
Saclà Pesto Tomates is an organic red‑tomato pesto that combines sun‑grown tomatoes, basil, cheese, cashew nuts, pine nuts and extra‑virgin olive oil, packaged in a 190 g glass jar produced in Italy and sold in France. It falls under the ‘Fat and sauces’ and ‘Dressings and sauces’ PNNS groups, carries a Nutri‑Score of D and is classified as a NOVA 3 processed food, reflecting its high levels of fat (33.6 g) and saturated fat (4.3 g) as well as a notable salt content (2 g per 100 g). The pesto does provide protein (4.7 g) and dietary fiber (2.5 g), but the combination of dairy and nuts poses allergen risks, and its overall nutrient profile makes it a high‑fat, high‑salt condiment best used in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pesto values, this product contains markedly more fat (33.6 g vs 12 g) and protein (4.7 g vs 2.1 g), while its sugar (3.9 g) and salt (2 g) are lower than the typical 10.9 g of sugar and 5 g of salt found in the category.
Ingredients
Huile de tournesol, concentré de tomates, eau, tomates séchées réhydratées 10%, basilic 4%, fromage (lait, sel, présure microbienne), noix de cajou, poivrons, carottes, sel, correcteur d'acidité : acide lactique, huile d'olive vierge extra, pignons
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Frequently Asked Questions
Everything you need to know about Pesto tomates.
