La Buona Terra • 150 g
Bongrinature
Product Insights
Bongrinature is a certified organic breadstick made primarily from wheat flour and extra‑virgin olive oil, placing it in the cereals and potatoes – bread family. It carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting a moderately processed product with relatively high fat (9.4 g) and salt (1.8 g) per 100 g, while sugars are low (1.9 g) and protein is high (12 g). The snack offers decent fiber and protein for a bread product, but the elevated fat and salt levels make it less suitable for low‑sodium or low‑fat dietary plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breadstick, Bongrinature contains less sugar (1.9 g vs 4.79 g) and less salt (1.8 g vs 3.95 g) but higher fat (9.4 g vs 5.52 g) per 100 g.
Ingredients
Farine de blé, huile d'olive extra vierge 8%, sel marin, levure, farine de blé malté.
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Frequently Asked Questions
Everything you need to know about Bongrinature.
