BONI • 690g
BONI passata basilic glas
Product Insights
Passata rustica is a tomato‑based passata belonging to the Fat and sauces and Dressings and sauces groups. It offers a low‑fat, low‑saturated‑fat, low‑sugar profile with modest salt (0.6 g per 100 g) and a small amount of fiber, while providing only 37 kcal and 1.4 g of protein per 100 g. The product is classified as a moderately processed food (NOVA 3), carries a Nutri‑Score of C and contains the acidity regulator citric acid (E330), which may be a concern for very sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average tomato sauce, Passata rustica contains far less fat, sugar and salt, and delivers about one‑third the calories, while its fiber is slightly higher but protein is a bit lower.
Ingredients
Ingrédients NL PASSATA MET BASILICUM 92,5% tomatenpulp, 5,3 % tomatenconcentraat, 1,5% basilicum, zout, zuurteregelaar (E330).
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Frequently Asked Questions
Everything you need to know about BONI passata basilic glas.
