Galbani • 0.125 kg
mozzarella
Product Insights
Mozzarella cheese from Galbani is a 125 g pre‑packed Italian product made with pasteurised cow's milk, salt, citric acid and water. It belongs to the Milk and dairy products group, carries a Nutri‑Score of C (score 9) and is classified in the NOVA 3 processing tier. The cheese provides 18 g fat (including 13 g saturated) and 17 g protein per 100 g, with low sugar (1 g) and modest salt (0.7 g), offering a good protein source but a relatively high saturated‑fat content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its 18 g fat, 13 g saturated fat, 1 g sugar and 0.7 g salt per 100 g are all below the category averages of 25 g fat, 15.3 g saturated fat, 1.8 g sugar and 3.3 g salt, making it comparatively leaner and lower in sodium.
Ingredients
MILCH (Pasteurisierte Milch), Salz, Zitronensäure, Wasser
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Frequently Asked Questions
Everything you need to know about mozzarella.
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