
Product Insights
Philadelphia Naturell 500g is a spreadable cream cheese from Mondelez Norge, marketed as gluten‑free and made with milk, cream, whey and a few stabilizers. It carries a Nutri‑Score of D and is classified as NOVA 4 ultra‑processed, containing high saturated fat (14 g per 100 g) and moderate salt (0.75 g per 100 g) while providing 5.4 g of protein and low sugars (4.3 g per 100 g). As a product belonging to the Milk and dairy products / Cheese group it offers a creamy texture, but the elevated fat and processing level may limit its appeal to low‑fat or clean‑eating consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese spread (per 100 g), this product has less total fat (21 g vs 25 g) and saturated fat (14 g vs 15.3 g), markedly lower salt (0.75 g vs 3.3 g), but its sugar level is higher (4.3 g vs 1.8 g).
Ingredients
Milk, cream, whey (milk), salt, stabilizer (guar gum). acid (citric acid), lactic ferments.
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Frequently Asked Questions
Everything you need to know about Philadelphia Naturell 500g.








