
Product Insights
Philadelphia Naturell is a spreadable cream cheese that belongs to the Milk and dairy products group. It carries a Nutri-Score of D and is classified as an ultra-processed NOVA 4 product, reflecting its blend of milk, cream, whey, salt, a carob seed flour stabiliser and citric acid. While it offers a good protein content (5.4 g per 100 g) and relatively low salt, it is high in saturated fat and contains added sugars, making it a nutrient-dense option that should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreadable dairy products, Philadelphia Naturell provides about double the sugar (4.3 g vs 1.8 g per 100 g), slightly less saturated fat (14 g vs 15.3 g), and far lower salt (0.74 g vs 3.3 g), while its total fat remains high but below the category average.
Ingredients
Mjölk, grädde, vassleprodukt (mjölk), salt, stabiliseringsmedel (fruktkärnmjöl), syra (citronsyra), bakteriekultur.
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Frequently Asked Questions
Everything you need to know about Philadelphia naturell.








