Pain grille

Pain grille is a toasted wheat bread product (PNNS groups: cereals and potatoes, bread) made in France, packaged in a cardboard box and containing wheat flour, palm oil, glucose-fructose syrup and added salt. It is classified as an ultra-processed food (NOVA 4) and carries a Nutri-Score of D, reflecting moderate fiber (4.1 g/100 g) but high salt (1.8 g/100 g) and the presence of palm oil and gluten. While its low sugar (2.5 g/100 g) and decent fiber content are positives, the high salt level, palm-oil ingredient and trace allergens (milk, sesame) limit its suitability for low-sodium or allergy-sensitive diets.