Why is La Biscotte 96% de céréales classified as ultra-processed (NOVA 4) and which additives does it contain?

It receives a NOVA 4 label because the formulation includes refined wheat flour, added palm oil, sugar, emulsifiers (E471 – mono- and diglycerides of fatty acids, and E481 – sodium alginate) and a flour‑treatment agent (ascorbic acid), all of which are typical of industrially processed foods.

How might the sugar and saturated-fat levels in this rusk affect a diabetic or hypertensive diet?

With 6.8 g of sugar and 3.4 g of saturated fat per 100 g, the product can raise blood glucose quickly and contribute to elevated LDL cholesterol; the modest 1.2 g of salt is relatively low, but the overall nutrient profile makes it unsuitable as a staple for strict diabetic or heart‑healthy meal plans.

Is the palm oil used in this product a sustainability or health concern?

Palm oil provides a stable texture but its cultivation is linked to deforestation and biodiversity loss, which is why the Eco‑Score penalises it; nutritionally, it adds saturated fat, so consumers seeking lower‑impact oils may prefer alternatives such as sunflower or rapeseed oil.

Heudebert • 2 x 150 g

La Biscotte 96% de céréales

Cereals And Potatoes

Product Insights

La Biscotte 96% de céréales is a French‑made wheat‑based rusk sold in 2 × 150 g packs and belongs to the cereal‑and‑bread group of plant‑based foods. At 408 kcal per 100 g it is richer in energy, fat (7.3 g), saturated fat (3.4 g) and sugars (6.8 g) than the average rusks, while providing less fiber (3.6 g) and a lower salt level (1.2 g). The product is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of D, contains gluten, palm oil and emulsifiers (E471, E481), yet earns an Eco‑Score of A thanks to its French wheat origin and recyclable cardboard packaging.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal408 kcal

Fat7.3 g

Saturated Fat3.4 g

Carbohydrates73 g

Sugars6.8 g

Comparative Analysis

Compared with the category averages, this rusk contains about 18% more calories, 33% more fat, 43% more sugar, 33% less fiber and 69% less salt per 100 g.

Ingredients

Farine de blé 96 %, huile de palme, sucre, levure, sel, émulsifiants (E471, E481), agent de traitement de la farine (acide ascorbique).

84%

35%

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Frequently Asked Questions

Everything you need to know about La Biscotte 96% de céréales.

Heudebert

875 g