Why is Biscottes classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

Biscottes receive a NOVA 4 rating because they are made from refined wheat flour and contain industrial ingredients such as emulsifiers E471 (mono‑ and diglycerides of fatty acids) and E481 (diphosphates), as well as an antioxidant (E300, ascorbic acid), all of which are typical of ultra‑processed foods.

How does the sugar and salt content of Biscottes affect a diabetic or hypertensive diet?

With 2.8 g of sugar and 0.47 g of salt per 100 g, Biscottes are relatively low in both components, making them a better choice than many sweet or salty snacks for people managing blood glucose or blood pressure, though they should still be consumed in moderation within a balanced diet.

Is Biscottes suitable for a vegan or gluten‑free diet?

Biscottes are vegan because all listed ingredients are plant‑derived, but they contain 96 % wheat flour and are therefore not gluten‑free, so they are unsuitable for individuals with celiac disease or gluten intolerance.

Heudebert, Lu, Mondelez • 290 g

Biscottes

Cereals And Potatoes

Product Insights

Biscottes are dry toasted wheat rusks produced in France and sold in 290 g cardboard boxes with an inner plastic bag. They belong to the Cereals and potatoes / Bread group, carry a Nutri‑Score of C and are classified as ultra‑processed (NOVA 4). At 165 kcal per 100 g they provide modest protein (4.6 g) and fiber (1.4 g) while keeping sugar (2.8 g) and salt (0.47 g) low, but the presence of palm oil, emulsifiers (E471, E481) and gluten may be concerns for health‑focused consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal165 kcal

Fat2.9 g

Saturated Fat1.4 g

Carbohydrates29 g

Sugars2.8 g

Comparative Analysis

Compared with average rusks, Biscottes contain substantially less sugar (2.8 g vs 4.75 g), fat (2.9 g vs 5.5 g) and salt (0.47 g vs 3.84 g), while their saturated fat (1.4 g) is similar to the category average.

Ingredients

Farine de _blé_ 96,3 %, huile de palme, sucre, levure, sel, émulsifiants (E471, E481), agent de traitement de la farine (acide ascorbique).

84%

35%

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Frequently Asked Questions

Everything you need to know about Biscottes.

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Heudebert, Lu, Mondelez • 290 g

Biscottes

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal165 kcal

Fat2.9 g

Saturated Fat1.4 g

Carbohydrates29 g

Sugars2.8 g

Comparative Analysis

Ingredients

Farine de _blé_ 96,3 %, huile de palme, sucre, levure, sel, émulsifiants (E471, E481), agent de traitement de la farine (acide ascorbique).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.