
Product Insights
Cornatur charcuterie fine is a sliced meat‑alternative made primarily from Quorn mushroom product (62%) combined with rehydrated egg white, rapeseed oil, flavoring and pectin. It carries a Nutri‑Score of C, belongs to the meat‑analogues family, and is classified as NOVA 4, indicating an ultra‑processed product. Nutritionally it offers 15 g protein and 4.1 g fiber per 100 g, but also contains 12 g fat, 1.1 g saturated fat and a relatively high 1.8 g salt, while sugar is low at 0.5 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical meat‑alternative averages, Cornatur charcuterie fine is lower in sugar (0.5 g vs 1.47 g) and calories (179 kcal vs 207 kcal), but higher in fat (12 g vs 10.7 g) and slightly higher in salt (1.8 g vs 1.7 g).
Ingredients
Produit de champignon Quorn 62%, blanc d'œufs réhydratés (d'oeufs d'élevage en plein air), huile de colza, arôme, gélifiant: pectine.
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Frequently Asked Questions
Everything you need to know about Cornatur charcuterie fine.









