
Product Insights
Mortadella Gartenkräuter is a plant‑based, vegan mortadella‑style meat alternative sold in an 80 g pack. It carries a Nutri‑Score of B and is classified as a ultra‑processed product (NOVA 4), offering high dietary fiber (10 g per 100 g) and low sugars while providing moderate fat (10 g) and low saturated fat (0.8 g). However, it is relatively high in salt (1.7 g per 100 g), contains modest protein (5.5 g), and includes additives such as carrageenan (E407), processed Eucheuma seaweed (E407a) and konjac, with soy protein as a declared allergen and possible traces of gluten, egg, milk and mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat‑alternative, this mortadella has similar fat, significantly more fiber, roughly half the protein, and a slightly higher salt content.
Ingredients
Trinkwasser, 10 % Rapsöl, Inulin, Sojaproteinisolat, Verdickungsmittel: Carrageen, verarbeitete Euchema-Algen, Konjak; Branntweinessig, Speisesalz, Aroma, Dextrose, Gewürze, Kräuter, Aromastoffe. Kann Spuren von Gluten, Ei, Milch und Senf enthalten.
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Frequently Asked Questions
Everything you need to know about Mortadella Gartenkräuter.













