M Classic • 180 g
Yogourt Caramel
Product Insights
Yogourt Caramel is a caramel-flavored dairy dessert marketed as a yogurt. It belongs to the Milk and Yogurt family (pnns_groups: Milk and dairy products, Milk and yogurt), carries a Nutri-Score of C and is classified as ultra‑processed (NOVA group 4), with 17 g of sugars per 100 g, low fat (2.8 g), moderate saturated fat (1.6 g) and very low salt (0.1 g). While it provides a modest 3 g of protein and calcium from milk, the high added sugar and the presence of dairy allergens offset many of its nutritional benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this caramel yogurt contains more than double the sugar (17 g vs 7.46 g) and far less fat (2.8 g vs 5.97 g) and salt (0.1 g vs 1.03 g), while delivering slightly less protein (3 g vs 3.76 g).
Ingredients
yogourt (lait, protéines du lait), sucre 9,4%, préparation de caramel 7,2% (sucre, sirop de sucre caramélisé, sirop de glucose, arôme).
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Frequently Asked Questions
Everything you need to know about Yogourt Caramel.
