Herta • 160 g e (4 tranches)
TENDRE NOIX jambon à la broche
Product Insights
TENDRE NOIX jambon a la broche is a sliced, cooked pork ham sold by Herta in French supermarkets. It belongs to the processed meat group (PNNS groups: Fish, Meat, Eggs / Processed meat), carries a Nutri-Score of D and is classified as NOVA 4, indicating an ultra-processed product. The ham is low in sugar (0.5 g per 100 g) and lower in salt than many processed meats, but it still contains 1.9 g of salt per 100 g, sodium nitrite as a preservative, and is not suitable for vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar products (1.56 g sugar, 18.58 g fat, 6.78 g saturated fat and 3.52 g salt per 100 g), this ham provides only 0.5 g sugar, about 1.9 g salt and substantially less fat and saturated fat, resulting in roughly 115 kcal versus the typical 255 kcal per 100 g.
Ingredients
Jambon frais de porc, bouillon (eau, couennes de porc, oignons, os de porc, carottes, sel, persil, ail, clou de girofle, poivre, laurier), sel, dextrose de maïs, arômes naturels, antioxydant : isoascorbate de sodium, conservateur : nitrite de sodium
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Frequently Asked Questions
Everything you need to know about TENDRE NOIX jambon à la broche.
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