Why is Crunchy Biscuits classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because its ingredient list includes refined wheat flour, multiple sweeteners, palm oil, and several food‑tech additives such as lecithin (E322), diphosphates (E450) and bicarbonate of soda (E500), all of which are characteristic of highly industrially processed foods.

How does the sugar content in Crunchy Biscuits affect a diabetic diet?

With 33.9 g of sugar per 100 g, the biscuits provide a rapid source of glucose that can cause blood‑sugar spikes, making them unsuitable for people managing diabetes or those who need to limit simple carbohydrate intake.

Is the palm oil in Crunchy Biscuits a concern for sustainability?

Yes, the inclusion of palm oil contributes to environmental concerns such as deforestation and habitat loss, and the product’s Eco‑Score reflects a negative adjustment for this ingredient despite the Rainforest Alliance cocoa certification.

Ovomaltine • 250g

Crunchy Biscuits

Sugary Snacks

Product Insights

Crunchy Biscuits are sweet chocolate biscuits classified under the sugary snacks and biscuits & cakes families. They carry a Nutri-Score of E and belong to NOVA group 4, indicating an ultra-processed product that is high in sugar (33.9 g per 100 g), saturated fat (14.5 g per 100 g) and overall energy (approximately 485 kcal per 100 g), while offering modest protein (7.1 g) and some vitamins. The formulation contains several allergens (wheat, milk, eggs, nuts, soy), palm oil, and additives such as lecithin (E322), diphosphates (E450) and bicarbonate (E500), which may be viewed negatively by health‑conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal485 kcal

Fat24.3 g

Saturated Fat14.5 g

Carbohydrates63.5 g

Sugars33.9 g

Comparative Analysis

Compared with typical snack averages, Crunchy Biscuits contain more sugar (33.9 g vs 28.98 g) and fat (24.3 g vs 17.65 g) but less salt (0.59 g vs 1.98 g).

Ingredients

Farine de _BLÉ_, poudre Ovomaltine 18% (extrait de malt d'_ORGE_ 9%, _LAIT_ écrémé condensé, sérum de _LAIT_ condensé, cacao en poudre fortement dégraissé, sucre, fructose, sels minéraux (carbonate de magnésium, orthophosphate dicalcique), huile de colza, vitamines (E, C, thiamine, riboflavine, niacine, B6, acide folique, B12, biotine, acide pantothénique), sel de cuisine, vanilline), sucre, graisse de palme, extrait de malt d'_ORGE_, _LACTOSE_, huile de noix de coco, _LAIT_ écrémé en poudre, huile de colza, cacao en poudre fortement dégraissé, _NOISETTES_, _œuf_ en poudre, lécithine de _SOJA_, poudre à lever (diphosphates, bicarbonate de sodium), maltodextrine, sel de cuisine, vanilline.

84%

35%

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