
Product Insights
Crunchy is a chocolate-flavored biscuit bar that falls under the Sugary snacks and Biscuits and cakes families. It carries a Nutri-Score of E and a NOVA 4 classification, reflecting its ultra-processed nature with high levels of sugar (34.3 g), fat (35.7 g) and saturated fat (16.5 g) per 100 g, as well as the presence of palm oil, soy lecithin and several additives. While it provides quick energy and a modest 4.7 g of protein, the product also contains common allergens (gluten, peanuts, soy) and its palm-oil content raises sustainability concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this bar contains about 19% more sugar (34.3 g vs 28.98 g), more than double the fat (35.7 g vs 17.65 g) and far less salt (0.25 g vs 1.98 g) per 100 g.
Ingredients
Graisses végétales (palme, palmiste), Sucre, Farine de blé, Poudre de cacao (15%), Sucrant (Dextrose), Masse de cacao, Poudres levantes (Bicarbonate de sodium E500ii), Emulsifiant (lecithine de soja(E322)), Sel et Arôme (Vanilline). Contient : Blé (céréales contenant du gluten) et Soja, peut contenir lait, Eufs, arachides et fruits à coque.
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Frequently Asked Questions
Everything you need to know about Crunchy.










