
Product Insights
Danone plain yogurt is a fermented dairy product classified in the milk and yogurt group. It carries a Nutri‑Score of B and belongs to NOVA group 1, indicating minimal processing; per 100 g it provides 4.8 g of protein, 3 g of fat, 1.9 g of saturated fat, 7.2 g of sugars and only 0.18 g of salt, delivering 75 kcal. The yogurt contains pasteurised skimmed milk and live bacterial cultures, is free from added sugars or fruit, and lists milk as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for plain yogurts, this product has lower fat (3 g vs 5.97 g), lower saturated fat (1.9 g vs 3.71 g), much less salt (0.18 g vs 1.03 g), slightly lower sugars (7.2 g vs 7.46 g), and higher protein (4.8 g vs 3.76 g).
Ingredients
Leche descremada pasteurizada y cultivos lácticos.
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Frequently Asked Questions
Everything you need to know about Yogurt.












