Krisprolls

Krisprolls are Swedish toasted bread rolls made primarily of wheat flour, sugar, and rapeseed oil, produced in Sweden and sold in France, Germany and Switzerland. They belong to the bread category and carry a Nutri‑Score of D while being classified in the ultra‑processed NOVA group 4, reflecting their refined wheat flour, added sugars and partially hydrogenated oil. Per 100 g they provide 432 kcal, 11 g fat (4 g saturated), 10 g sugars and 0.67 g salt, with 3 g fiber and 9 g protein, offering moderate energy but relatively high fat, sugar and salt for a grain‑based product.