
Product Insights
These Krisprolls Swedish mini rolls are a plant-based toasted bread product classified in the Cereals and potatoes group, specifically the Bread sub-category. They carry a Nutri-Score of C (score 10) and are rated as NOVA 3 processed foods, containing wheat flour, added sugar, rapeseed oil, malted barley, yeast and salt, and they are free from additives, preservatives and palm oil but do contain gluten. While they offer modest fiber (3.1 g per 100 g) and low saturated fat, their sugar level (9.5 g) and energy content (approximately 436 kcal) are higher than average, making them best suited for occasional consumption rather than a staple for low-sugar or low-salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical toasted bread rolls, Krisprolls contain about double the sugar (9.5 g vs 4.8 g per 100 g) and higher energy (approximately 436 kcal versus 349 kcal), while offering slightly lower saturated fat and salt.
Ingredients
Farine de blé* (90%), sucre, huiles végétales (huile de colza*, huile de colza totalement hydro - génée), malt d'orge, levure, sel.
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Frequently Asked Questions
Everything you need to know about Krisprolls petits pain suédois.











