
Product Insights
Yoghurt Naturell is a plain natural yogurt from Arla, made with high‑pasteurised milk, live yoghurt cultures and added vitamin D. It belongs to the Milk and dairy products group, carries a Nutri‑Score of B (score 1) and is classified as NOVA 1, indicating minimal processing. Per 100 g it provides 3 g fat, 1.9 g saturated fat, 3.7 g sugars and only 0.09 g salt, offering moderate protein (3.5 g) and calcium, while its sugar level is near the low‑sugar threshold and the fat content is modestly higher than ultra‑light yogurts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy desserts, this plain yogurt contains roughly half the sugars (3.7 g vs 7.5 g), less than half the fat (3 g vs 6 g) and salt (0.09 g vs 1 g), and provides slightly less protein (3.5 g vs 3.8 g) per 100 g.
Ingredients
Högpastöriserad mjölk, yoghurtkultur, vitamin D.
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Frequently Asked Questions
Everything you need to know about Yoghurt Naturell.











