
Product Insights
Vezelrijk Roggeknäcke is an organic rye crispbread sold in Belgium, France, Luxembourg and the Netherlands. It belongs to the cereals and potatoes and bread groups, carries a Nutri‑Score of A, falls in NOVA group 3, and provides 13 g of protein and 26 g of fiber per 100 g, while fat (5 g) and sugars (2 g) are close to the category average. The product contains gluten and sesame seeds, which are allergens, but it contains no additives and the salt level is moderate at 1.1 g per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average crispbread, Vezelrijk Roggeknäcke offers dramatically higher fiber (26 g vs 5.38 g) and lower sugar (2 g vs 4.79 g), salt (1.1 g vs 3.95 g) and energy (330 kcal vs 349 kcal) while its fat content is slightly below average.
Ingredients
Volkoren roggemeel (58 g***), tarwezemelen (27 g***), haver - vlokken (12 g***), sesamzaad (7,6 g***), tarwekiemen, zout, Kan sporen van melk bevatten, ***in g voor 100 g product,
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Frequently Asked Questions
Everything you need to know about Knäckebröd Vezelrijk.











