GIPLAIT Laiterue Aures Batna • 100 g
Fromage fondu
Product Insights
Fromage fondu is a processed cheese that falls under the milk and dairy products group. It carries a Nutri-Score of A and is classified in NOVA group 3, offering low levels of fat (8.9 g), saturated fat (2 g), salt (0.07 g) and energy (70.5 kcal) per 100 g, but its sugar content (3 g) is a bit higher than typical cheeses. The product is marketed for children, contains emulsifying salts and fresh cream, and lists milk as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed cheese, Fromage fondu contains about 65 % less fat, 87 % less saturated fat and 98 % less salt, while its sugar level (3 g) is slightly above the category average of 1.8 g.
Ingredients
Pâte de fromage ,Crème fraiche, Sels de fonte, Sels de table, Lait écrémé
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Frequently Asked Questions
Everything you need to know about Fromage fondu.
